Turmeric with hot chocolate on coconut milk

Try turmeric with hot chocolate in coconut milk! This delicious, invigorating and warming drink based on coconut products and spices is energizing and has anti-inflammatory properties, and it is prepared in 5 minutes.

INGREDIENTS:

• 1 glass coconut milk (250 ml)
• 1½ tbsp. cocoa powder
• 1 tsp. ground turmeric
• 1-2 tsp. а pinch of coconut oil
• black pepper
• pinch cayenne pepper
• 2 tsp. honey

COOKING

1. Pour milk into a pan. Add cocoa powder, turmeric and coconut oil. Mix everything until smooth. Heat, but do not boil.
2. Turn off the heat, add a pinch of black pepper and cayenne pepper. Stir.
3. Pour into a mug. Allow the drink to cool slightly and add honey.

• Honey can be replaced with coconut sugar, agave syrup, or maple syrup.
• Coconut oil and black pepper are important here because they help our bodies absorb turmeric.
• Cayenne pepper you can not add if you are sensitive to it.

Stay tuned!