When there is no time for cooking, and the family demands chocolate chocolate – we remember the Swedish recipe for Giant Chocolate Cookies.
– sweet
– fast
– chocolate
Ingredients:
- 150 g coconut oil
- 150 g coconut sugar, previously finely ground
- 1 egg
- 200 g wheat flour
- 50 g oat flakes
- 1 tsp. soda
- 1 pinch of salt
- 150 g grated cocoa beans/dark chocolate/chocolate chips (but chips and chocolates are not that delicious, of course)
Let’s cook
- Preheat the oven to 180°C and line a 20cm baking tin with parchment paper, set aside.
- Beat room temperature coconut oil with sugar until smooth.
- Add the egg and dry ingredients (except grated cocoa) to the mixture, mix everything thoroughly until the dough is smooth.
- Grind the grated cocoa beans into large pieces and add 100 g of them to the dough. Mix everything well again.
- Put the dough in the mold, then sprinkle the remaining chocolate on top and press it down a little.
- Bake the cake for about 25 minutes.
- Remove and let cool completely.
- Place the chocolate chip cookies on the table.
Original recipe from 🙏 Вakamedfrida
